Hydrogen Water To Grow Vegetables?-www.yanranyl.com

Hydrogen water to grow vegetables? Mar 13,2021

Calcium nitrate is a commonly used nitrogen fertilizer, which plays an important role in the growth of vegetables. However, the accumulation of calcium nitrate [Ca(NO3)2] in the edible part of vegetables is one of the main reasons for the reduction of vegetable production and is harmful to human health. There is no effective way to solve environmental problems.

Hydrogen is a substance that is not harmful to the environment and humans. The use of hydrogen water as a tool to supplement hydrogen has great application potential in agriculture. Studies have shown that hydrogen has a wide range of positive regulatory effects on plant growth, such as promoting lateral root growth. Increasing the yield and quality of fruits and vegetables can also be used as a tool for storage insurance. So whether hydrogen has a certain effect on the content of calcium nitrate in vegetables, there is no research in this area in the past.

Recently, the research group of Hydrogen Plant Effects of Nanjing Agricultural University, Professor Cui Yong's group from the Department of Plant Biology, College of Life Sciences, Nanjing Agricultural University, conducted a systematic study on this issue. The results found that hydrogen water can significantly reduce the result of exposure to excessive calcium nitrate in Chinese cabbage seedlings. This effect is related to the level of antioxidant enzymes in cabbage tissues provided by hydrogen water, which reduces the levels of hydrogen peroxide and superoxide anion, and reduces tissue oxidative damage. Research has also conducted in-depth studies on upstream effects such as cell transporters that cause these effects. . It is suggested that hydrogen may be able to inhibit the transport of nitrate through specific protein channels, so that more nitrate is stored in the roots, and the transport to some tissues on the ground is reduced.

The results of this study indicate that watering Chinese cabbage with hydrogen water has the potential to be a simple tool to reduce its nitrate level and improve vegetable quality. Combined with the results of related past studies, hydrogen water, as a potential tool for vegetable planting, can not only increase yield, increase nutrients, but also reduce the content of harmful substances. It is really the best partner for vegetable production. At present, it is necessary for the business community to pay close attention to the research and development of simple and practical hydrogen rich water agricultural machines suitable for agricultural irrigation and spraying.

Hydrogen is being developed more and more functions, a large number of scientists and professors are seeking the greatest benefit of hydrogen molecules to humans. Hydrogen will become an increasingly important existence for mankind.

Now, let us start to mobilize the family and friends around us to use hydrogen molecular health products, so that the water we drink every day will become a glass of hydrogen-rich water, and use the hydrogen Inhalation Machine to absorb hydrogen for one hour every day to keep you away from diseases.

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